Savoury cookies by chef Manon Fleury (former French junior sabre champion…)
Salted bacon, asparagus, and Parmesan cookies – Manon Fleury – © Pauline Gouablin Everyone knows about sweet cookies, but salted ones? Discover an innovative recipe that reinvents the classic cookie with a bold touch of salt. These bacon, asparagus and parmesan cookies were created by former member of the French fencing team, and now chef, Manon […]