Positive Mayo is a partner of the 2025 edition of the Social Commitment Award
This award was created in 2021 by Gl-events in collaboration with the Bocuse d’Or Winners association. It is awarded to a Bocuse d’Or team for its societal involvement in areas related to food: food aid, meal distribution, education, training, and sustainable development (fighting food waste, responsible farming, resource protection, etc.)
The team can either sponsor an initiative or provide more substantial support to an organization (for example, by raising funds, dedicating time, etc.).
In January 2025, 9 teams will present very diverse projects. These will be submitted to a jury composed of 5 prominent personalities recognized for their commitment.
All the submitted files and jury members are in the press kit, which can be downloaded here