Nina Métayer

Depuis 160 ans, Apprentis d’Auteuil, fondation catholique reconnue d’utilité publique, agit pour l’éducation et l’insertion des jeunes en difficulté. Elle accueille, protège, éduque et forme les jeunes les plus fragiles, tout en accompagnant les familles dans leur rôle éducatif.

Every year, Apprentis d’Auteuil supports more than 40,000 young people and 9,000 families through 420 establishments and programmes across France. Its approach is based on personalised support, educational relationships built on trust, and the belief that every young person has untapped potential waiting to be discovered.

The foundation works to promote academic success, access to training, and social and professional integration, in collaboration with families, businesses and local stakeholders.

In particular, through its hospitality and catering training programmes, Apprentis d’Auteuil passes on valuable skills, nurtures talent and empowers young people to build their professional futures. An ambition that closely reflects the values of Positive Mayo: making gastronomy a driving force for commitment, knowledge-sharing and opportunity.

Photo© Sébastien Dubois-Didcock/Apprentis d’Auteuil