{"id":1366,"date":"2024-02-27T10:55:28","date_gmt":"2024-02-27T10:55:28","guid":{"rendered":"https:\/\/www.positivemayo.com\/chefs\/kurt-schmidt\/"},"modified":"2024-05-21T12:22:14","modified_gmt":"2024-05-21T12:22:14","slug":"kurt-schmidt","status":"publish","type":"chefs","link":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/","title":{"rendered":"Kurt Schmidt"},"content":{"rendered":"\n

Chilean chef Kurt Schmidt has worked in world-renowned restaurants such as Borag\u00f3 (Chile), Noma (Denmark) and Azurmendi (Spain). His travels have enabled him to develop a culinary culture that is reflected in his dishes today. His restaurant, 99 in Chile, has appeared six times in the top 50 best restaurants in Latin America. He believes in the power of gastronomy to bring social change. In 2019, he joined forces with Rafael Rinc\u00f3n, Teresa Garcia and Sebasti\u00e1n Gatica to create the Social Gastronomy Foundation<\/a> (Fundaci\u00f3n Gastronom\u00eda Social<\/em>).<\/p>\n","protected":false},"featured_media":1322,"template":"","pays":[93],"class_list":["post-1366","chefs","type-chefs","status-publish","has-post-thumbnail","hentry","pays-chile"],"acf":[],"yoast_head":"\nKurt Schmidt - Positive Mayo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kurt Schmidt\" \/>\n<meta property=\"og:description\" content=\"Chilean chef Kurt Schmidt has worked in world-renowned restaurants such as Borag\u00f3 (Chile), Noma (Denmark) and Azurmendi (Spain). His travels have enabled him to develop a culinary culture that is reflected in his dishes today. His restaurant, 99 in Chile, has appeared six times in the top 50 best restaurants in Latin America. He believes […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/\" \/>\n<meta property=\"og:site_name\" content=\"Positive Mayo\" \/>\n<meta property=\"article:modified_time\" content=\"2024-05-21T12:22:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.positivemayo.com\/wp-content\/uploads\/2024\/02\/namwebsite.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"512\" \/>\n\t<meta property=\"og:image:height\" content=\"512\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/\",\"url\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/\",\"name\":\"Kurt Schmidt - Positive Mayo\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.positivemayo.com\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/namwebsite.jpg\",\"datePublished\":\"2024-02-27T10:55:28+00:00\",\"dateModified\":\"2024-05-21T12:22:14+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.positivemayo.com\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/namwebsite.jpg\",\"contentUrl\":\"https:\\\/\\\/www.positivemayo.com\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/namwebsite.jpg\",\"width\":512,\"height\":512},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/chefs\\\/kurt-schmidt\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.positivemayo.com\\\/en\\\/homepage\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Chefs\",\"item\":\"https:\\\/\\\/www.positivemayo.com\\\/chefs\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Kurt Schmidt\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/#website\",\"url\":\"https:\\\/\\\/www.positivemayo.com\\\/\",\"name\":\"Positive Mayo\",\"description\":\"Comitted Chefs for a better world\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.positivemayo.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/#organization\",\"name\":\"Positive Mayo\",\"url\":\"https:\\\/\\\/www.positivemayo.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.positivemayo.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/cropped-PM-font-transparent.png\",\"contentUrl\":\"https:\\\/\\\/www.positivemayo.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/cropped-PM-font-transparent.png\",\"width\":3506,\"height\":1002,\"caption\":\"Positive Mayo\"},\"image\":{\"@id\":\"https:\\\/\\\/www.positivemayo.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Kurt Schmidt - Positive Mayo","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/","og_locale":"en_US","og_type":"article","og_title":"Kurt Schmidt","og_description":"Chilean chef Kurt Schmidt has worked in world-renowned restaurants such as Borag\u00f3 (Chile), Noma (Denmark) and Azurmendi (Spain). His travels have enabled him to develop a culinary culture that is reflected in his dishes today. His restaurant, 99 in Chile, has appeared six times in the top 50 best restaurants in Latin America. He believes […]","og_url":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/","og_site_name":"Positive Mayo","article_modified_time":"2024-05-21T12:22:14+00:00","og_image":[{"width":512,"height":512,"url":"https:\/\/www.positivemayo.com\/wp-content\/uploads\/2024\/02\/namwebsite.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/","url":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/","name":"Kurt Schmidt - Positive Mayo","isPartOf":{"@id":"https:\/\/www.positivemayo.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/#primaryimage"},"image":{"@id":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/#primaryimage"},"thumbnailUrl":"https:\/\/www.positivemayo.com\/wp-content\/uploads\/2024\/02\/namwebsite.jpg","datePublished":"2024-02-27T10:55:28+00:00","dateModified":"2024-05-21T12:22:14+00:00","breadcrumb":{"@id":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/#primaryimage","url":"https:\/\/www.positivemayo.com\/wp-content\/uploads\/2024\/02\/namwebsite.jpg","contentUrl":"https:\/\/www.positivemayo.com\/wp-content\/uploads\/2024\/02\/namwebsite.jpg","width":512,"height":512},{"@type":"BreadcrumbList","@id":"https:\/\/www.positivemayo.com\/en\/chefs\/kurt-schmidt\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.positivemayo.com\/en\/homepage\/"},{"@type":"ListItem","position":2,"name":"Chefs","item":"https:\/\/www.positivemayo.com\/chefs\/"},{"@type":"ListItem","position":3,"name":"Kurt Schmidt"}]},{"@type":"WebSite","@id":"https:\/\/www.positivemayo.com\/#website","url":"https:\/\/www.positivemayo.com\/","name":"Positive Mayo","description":"Comitted Chefs for a better world","publisher":{"@id":"https:\/\/www.positivemayo.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.positivemayo.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.positivemayo.com\/#organization","name":"Positive Mayo","url":"https:\/\/www.positivemayo.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.positivemayo.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.positivemayo.com\/wp-content\/uploads\/2024\/07\/cropped-PM-font-transparent.png","contentUrl":"https:\/\/www.positivemayo.com\/wp-content\/uploads\/2024\/07\/cropped-PM-font-transparent.png","width":3506,"height":1002,"caption":"Positive Mayo"},"image":{"@id":"https:\/\/www.positivemayo.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/www.positivemayo.com\/en\/wp-json\/wp\/v2\/chefs\/1366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.positivemayo.com\/en\/wp-json\/wp\/v2\/chefs"}],"about":[{"href":"https:\/\/www.positivemayo.com\/en\/wp-json\/wp\/v2\/types\/chefs"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.positivemayo.com\/en\/wp-json\/wp\/v2\/media\/1322"}],"wp:attachment":[{"href":"https:\/\/www.positivemayo.com\/en\/wp-json\/wp\/v2\/media?parent=1366"}],"wp:term":[{"taxonomy":"pays","embeddable":true,"href":"https:\/\/www.positivemayo.com\/en\/wp-json\/wp\/v2\/pays?post=1366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}