1.0Positive Mayohttps://www.positivemayo.com/en/Catherine Guerinhttps://www.positivemayo.com/en/author/catherine-guerintoquesconnection-com/rich600338<blockquote class="wp-embedded-content" data-secret="oMdn5WdszT"><a href="https://www.positivemayo.com/en/chefs/anthony-myint/">Anthony Myint</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.positivemayo.com/en/chefs/anthony-myint/embed/#?secret=oMdn5WdszT" width="600" height="338" title="“Anthony Myint” — Positive Mayo" data-secret="oMdn5WdszT" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.positivemayo.com/wp-includes/js/wp-embed.min.js </script> https://www.positivemayo.com/wp-content/uploads/2024/04/el_correo-website.png938770The fight against climate change is now being played out at the table. American chef Anthony Myint works to mobilize the restaurant industry and allies in the public and private sectors to support healthy soil as a solution to the climate crisis. He received the 2019 Basque Culinary World Prize for his work with Zero […]