1.0Positive Mayohttps://www.positivemayo.com/en/Alicia Vernehttps://www.positivemayo.com/en/author/alicia-vernepositivemayo-com/rich600338<blockquote class="wp-embedded-content" data-secret="F0RKdrLiwp"><a href="https://www.positivemayo.com/en/chefs/andreas-viestad/">Andreas Viestad</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.positivemayo.com/en/chefs/andreas-viestad/embed/#?secret=F0RKdrLiwp" width="600" height="338" title="“Andreas Viestad” — Positive Mayo" data-secret="F0RKdrLiwp" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.positivemayo.com/wp-includes/js/wp-embed.min.js </script> https://www.positivemayo.com/wp-content/uploads/2024/02/1705491340361-e1709042553111.jpg800574Chef, traveler, farmer, food writer, entrepreneur… Andreas Viestad is all of these things. Passionate about the food and culture that surrounds him, he is world-renowned for the New Scandinavian Cooking show, which he hosted for nine seasons, and for his culinary columns in The Washington Post.. Since 2010, he has been committed to defending children’s […]